mbavef.blogg.se - Mango margarita with tajin

Spice level for this spicy mango margaritaĪll of the heat from a jalapeño pepper lives in the seeds and the ribs which are the white parts connected to the seeds. Use just as much fresh mango as is written here for frozen, and to achieve that frozen slushy texture, simply adds an extra cup of ice. However, if you have fresh mangoes on hand, those will work fine as well! Jalapeño pepper – This pepper will give us a fresh spicy kick!įor shopping ease, frozen mango chunks can be found at most major grocery stores in the freezer aisle.

Lime juice – Lime juice helps add brightness and a fresh citrus flavor.

Mango juice – To add even more sweet, mango flavor!.

Frozen mango – Frozen mango chunks give this margarita a cold iced slushy texture.

Trust me, these jalapeño mango margaritas will cool you off while spicing you up! Ingredients for a jalapeno mango margarita This margarita is a mix of sweet, tangy mango, and floral, spicy jalapeño mixed with fresh bright lime and peppery tequila all topped with flavorful Mexican tajin spice.

The best part? Every sip tastes like summer. These jalapeno mango margaritas are made in a snap, and the recipe can easily be doubled or tripled for any crowd size. I love making a big batch of frozen margaritas to serve my guests because they’re such a crowd-pleaser! It’s time to cool yourself off with this spicy and sweet jalapeno mango margarita! Made with hot jalapeño, earthy tequila, and sweet mangoes, this drink will be a summertime favorite in no time!